Raw nutella

People have a fixation with nutella that I completely understand. We never had it in the house growing up which is probably a good thing because I would have been a really fat kid with no teeth. Now I could buy my own nutella (the pro’s of being an adult) but I don’t want to contribute to the cruel dairy and palm oil industries nor do I want to be consuming a crap tonne of refined sugar  and saturated fat. So here is my healthified nutella that pleases my inner 10 year old self greatly. And it’s raw!

Ingredients:

200g hazelnuts (soaked over night and drained)

50g coconut oil

80ml maple syrup

100ml almond milk

2 tablespooons cacao

1/2 teaspoon of salt

-Pop your hazelnuts and coconut oil in your food processor and blend until it becomes a paste.

-Add your maple syrup and cacao then blend again adding the  almond milk little by little until combined.

-Now your free to enjoy it whatever way you please. From the spoon, on toast, or in a cookie (recipe coming next post).

I spread some on a thick slice of sourdough and topped with some sliced banana- delish.

Nancy x

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So, what do you think?